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Inspirational Organisation Tips From Conference Venue In Suffolk

By Dominic Donaldson
Jun 1, 2009
Entertaining clients, sealing an important business deal or simply keeping employees up to date on company targets are all reasons to hold a conference. We take a look at a conference venue in Suffolk to provide you with the top tips for organising the perfect company event.

We chose a conference venue in Suffolk as the rural county offers excellent facilities in tranquil surroundings, and Suffolk is also close to Major airports and main roads. It is essential that the venue you choose to hold a conference in is easily accessible, especially for international guests, or those travelling from other parts of the country.

A conference venue should offer a variety of leisure activities, such as a golf course, swimming pool and spa, as it is important to take a break and relax between meetings. These leisure facilities also offer a chance to network in a more relaxed manner, and encourage team building between colleagues.

Ensure that the venue has all the equipment you need to deliver information to guests. Many places will provide overhead projectors, LCD screens and PA systems as well as giving access to office facilities. These facilities will include telephones, fax machines, printers, photo copiers and emailing facilities, all important components of everyday business activity.

Packages for seminars and meetings will include a food and beverages menu. A finger buffet is often the preferred way to serve lunch as it allows the guests to mingle, and all tastes can be catered for. Request foods that are safe for people with nut allergies, gluten or lactose intolerance and of course include plenty of vegetarian options too.

Hot beverages and biscuits may be included in the package price. Ask for these to be made available mid morning and mid afternoon and make sure that there are plenty of bottles of mineral water available to throughout the day. Organising complementary alcoholic drinks to be served after the conference should only happen if the venue has accommodation available, and it is wise to limit it to one drink per person.

An established and experienced conference venue will have a specialist coordinator on hand to ensure that all aspects of the day run smoothly from activities to food service. Events coordinators can also make sure that leaflets and information booklets are distributed on your behalf, and will be more than happy to help plan the day so that you can concentrate on making your guests feel welcome.
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