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| Steve Nicolle's Articles |
Articles 1 - 15 of 15 |
- The Best Way to Train a New Employee in a Restaurant
Sep 9, 2008
Most employers idea of training is here is your section let's see how you do.
Category: Management
- Which is Better Working for Gratuities or Working for Salary
Sep 3, 2008
It is not what you make but what you take home that counts.
Category: Careers and Jobs
- If You Want to See the World Choose the Hospitality Profession
Jul 25, 2008
I had just returned for Switzerland having completed my two years there and was eager to return to Europe any way I could.
Category: Careers and Jobs
- How I Waited Upon 120 People for Breakfast One Morning
Jul 21, 2008
At that moment I looked at the locked entrance door where I noticed the hungry wolves licking their chops ready to attack the buffet and anything...
Category: Customer Service
- A Waiter Can Overcome any Unreasonable Request with Ingenuity
Jul 15, 2008
There has been much debate over time about just how stressful the waiter occupation is.
Category: Careers and Jobs
- A Great Alternative to Being Your Own Boss
Jul 4, 2008
Many people who are above ground , breathing , and walk with their eyes open probably have dreamt of being self employed.
Category: Careers and Jobs
- How to Effectively Manage a Dining Room Team
Jul 3, 2008
To be an effective Dining Room Manager there are certain attributes you should have to run an efficient food and beverage operation each meal service.
Category: Careers and Jobs
- How to Receive a Food and Beverage Management Education in Switzerland
Jun 25, 2008
If you are an aspiring student in Food and Beverage Management and between 18 and 30 years of age there is a great opportunity for you to work in...
Category: Careers and Jobs
- How the High Cost of Gas Can Be an Opportunity to the Restaurant Owner
Jun 24, 2008
What can a restaurant owner do to profit this summer with the change in people's vacation plans due to rising transportation cost.
Category: Customer Service
- The 5 Common Complaints in a Restaurant and How the Waiter Can Avoid Them
Jun 23, 2008
Every Food and Beverage waiter has to avoid complaints in order to earn great tips. Here are my top 5 things a waiter must do to ensure a great...
Category: Careers and Jobs
- You Know More Than You Think You Do
Jun 16, 2008
It's becoming increasingly clear to me as the years pass by that I actually know more than I did let's say twenty or thirty years ago.
Category: Careers and Jobs
- Choose a Profession Where Growth and Flexibility are the Key
Jun 12, 2008
The days when someone used to view a waiter or bartender as someone who is uneducated or just passing through till something better came along are...
Category: Careers and Jobs
- Why Size is Important When Choosing a Cruise Ship to Work On
Jun 5, 2008
Having worked up to 5 years on two different kinds of cruise ships,one of being an enormous size of 2500 passengers and the other being a smaller...
Category: Careers and Jobs
- Why Success Comes So Easy for Some and Hard for Others
May 30, 2008
Why is it some people are getting ahead and living the life of their dreams while others languish behind riddled with stress and debt?
Category: Motivational
- Ten Reasons Why People Should Consider a Career in the Hospitality Industry
May 29, 2008
Nearly 30 years in the Hospitality Industry being everything from a waiter/bartender to Maitre'd/Sommelier I explain why one is fortunate to choose...
Category: Careers and Jobs
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